Got a Lot To Do This Weekend...
I thought this was a lot- then after I took this picture, a friend of mine brought over 4 more bags of beautiful vegetables! I'm going to be busy this weekend!
Posted by Bethany at 7/12/2008 5:26 PM 
Categories: Getting Organized, Canning and Preserving, Garden
Categories: Getting Organized, Canning and Preserving, Garden
What fun! Canning and preserving the harvest is almost an addiction of mine
Your posts about candy making have really inspired me! My jalapeño husband is leaving for the middle east in a few weeks and I shall be sneaking some jalapeño hard candy into his luggage. :o)I never realized there was such a thing until I came across your blog post. Thank you for sharing such a fun & interesting idea!
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Amy, I'm so glad to hear you can use the recipe!
I appreciate your husband's service for our country!
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WOW! You do have alot....hope you got it all done. I see you have some cucumbers & yellow squash on your table. I posted a recipe for yellow squash muffins that you can freeze. I also canned some deli style kosher dill pickles yesterday. I just put the recipe & pics on my blog this evening.
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Thank you for the recipes! Your dill pickles look fabulous!! I would love to plant some beautiful dill like what you have picked fresh from the garden.
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Wow!! We are still in drought in the land of Oz so our vegetable garden is quite sad. Its wonderful you have so much.
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Kelly, I'm sorry to hear that. Last year, we had a big drought and nothing was growing well. I think that this year made up for that. Maybe soon you'll get some rain!
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Oh that is so great!!!
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Thanks for the blueberries! The Kim-chee looks great.
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